Vegan Date Caramel Sauce

Name: Vegan Date Caramel Sauce
Prep time: 5 min
Total time: 5 min
Yield: 4
Ingredients: 0.25 cup classic smooth almond & cashew butter; 0.25 cup maple syrup; 2 tbsp coconut oil melted; 2 piece large fresh dates, pitted; 1 tsp vanilla extract; pinch flaky sea salt

5 mins prepServes 4

This vegan date caramel sauce is so good it tastes too good to be true! Easily blendable and perfect for topping anything.

4 servings

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Instructions

Add all ingredients to a blender and blend until smooth. Add a tablespoon or two of water if you want it to be more runny. Double the recipe to make a larger amount. Refrigerate in an airtight container for up to two weeks. Use on everything.

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Vegan Date Caramel Sauce

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