Sweet Potato Shepards Pie

Preheat oven to 350F. Prepare sweet potato mash (using sweet potatoes, minced garlic, vegan butter, greek yogurt, and a little bit of almond milk) and set aside. Cook vegan carne asada on stovetop with mushrooms, green bell pepper, and spices (cumin, garlic powder, oregano, black pepper, chili powder). Once veggies soften, add diced tomatoes and queso. Cook for 2-5 more minutes. Stir in egg whites and pour ingredients into a sprayed casserole dish. Evenly spread the mashed sweet potatoes over the top and bake for 35-40 minutes. Or until the sweet potatoes on top start to darken. Let cool five minutes then dig in!