Sun-Dried Tomato Artichoke Pizza

Name: Sun-Dried Tomato Artichoke Pizza
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 2
Cuisine: American
Ingredients: Pizza crust; Red sauce; 0.5 cup Almond mozzarella cheese; 4 piece Artichoke hearts, diced; 0.25 cup Sun-dried tomatoes; 2 oz Cooked chicken; Fresh basil, chopped

10 mins prepServes 2

Better late than never for national pizza day, am I right?

2 servings

Checkout experience

Shop ingredients

Instructions

Prepare the dough if needed (if using a ready-made crust, follow package instructions). Heat oven as instructed on the crust package. Layer on your red sauce, cheese, and toppings (except the basil). Bake as directed on the package. Sprinkle the fresh chopped basil over the top of the cooked pizza. Slice your pizza into as many slices as you’d like and enjoy!

View original recipe

Sun-Dried Tomato Artichoke Pizza

What you need

Instructions

More recipes

Sticky Date Pumpkin Bread

Pecan pie brownies

Pumpkin cookie butter latte

Trader Joe’s pumpkin bread healthy dupe

Pistachio and blackberry jam olive oil loaf

Healthy Starbucks Pumpkin Spice Chai

Iced Maple Chai Matcha

Fudgy salted peanut brownies, gluten-free & dairy-free

Starbucks pumpkin cream matcha, healthy dupe

Chocolate date crunch bark

Starbucks pumpkin cold foam - healthy dupe

Peach cobbler chia seed pudding