Starbucks Caramel Brûlée Latte Syrup (Copycat)

Name: Starbucks Caramel Brûlée Latte Syrup (Copycat)
Prep time: 5 min
Cook time: 15 min
Total time: 5 min
Yield: 20
Cuisine: American
Ingredients: 0.5 cup brown monkfruit sweetener; 1 cup water; 1 can sweetened condensed milk; 2 tsp vanilla extract; 0.5 tsp sea salt

5 mins prepServes 20

This festive holiday latte dupe is better-for-you with real food ingredients and it’s simple to make. You’ll feel like an expert barista after making this coffee syrup!

20 servings

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Instructions

Add the brown monkfruit sweetener, water and sweetened condensed milk in a saucepan over medium-low heat. Whisk together until a smooth mixture remains.

Bring mixture to a simmer and simmer for about 15 minutes, whisking frequently. Clumps will form so whisk!

After 15 minutes, remove from heat and mix in vanilla extract and sea salt. Allow the syrup to cool in the sauce pan whisking occasionally as it cools taking time to whisk out any clumps.

Transfer to a glass jar and store in the fridge for up to one month.

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Starbucks Caramel Brûlée Latte Syrup (Copycat)

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Instructions

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