This recipe features a fluffy dalgona coffee made with soy milk, highlighting soy's benefits such as plant protein, low saturated fats, omega-3s, vitamins, and minerals. It's a delicious and beneficial alternative beverage.
First, hand mix the hot water, instant coffee, and coconut sugar until it forms a thick, fluffy paste. This step took about five minutes using a hand mixer on medium-high speed. Next, fill a glass with ice and pour in your favorite soy milk. Finally, top the soy milk with 1/3 of your fluffy coffee mixture. Swirl it around with your straw and enjoy.
