Peppermint Dark Chocolate Covered GF Pretzels

Name: Peppermint Dark Chocolate Covered GF Pretzels
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: American
Ingredients: 2 cup gluten free pretzels; 1 cup chocolate chips or bar of choice; 0.5 tbsp coconut oil; festive sprinkles; crushed candy cane

10 mins prepServes 6

These pretzels are by far the easiest and most delicious holiday snack to make each year. Use any chocolate you want to alter to your liking. Enjoy!

6 servings

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Instructions

Gently combine the melted chocolate mixture and pretzels in a large bowl. Spread the coated pretzels out on a baking pan covered with parchment paper and sprinkle your desired amount of sprinkles and crushed candy cane over the top. Pop the tray in the fridge for ten minutes before devouring! Store them in the fridge to make sure they don’t melt all over each other.

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Peppermint Dark Chocolate Covered GF Pretzels

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