PEACH SOURDOUGH BRIOCHE FRENCH TOAST

Name: PEACH SOURDOUGH BRIOCHE FRENCH TOAST
Prep time: 5 min
Cook time: 6 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 2 slice sourdough brioche bread; 1 piece egg; 2 tbsp milk of choice; 1 dash cinnamon; Greek yogurt or butter; Juicy peaches; 0.5 tbsp cashew almond + coconut butter; 2 tbsp maple syrup

5 mins prepServes 1

Peaches still be tasting mighty fine so I’ll be holding on to summer flavors as long as I can.

1 servings

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Instructions

Make your egg wash by whisking the egg, milk, and cinnamon together. Soak each slice of bread and then cook on a flat skillet until crisp on both sides. Plate and top with goodies!

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PEACH SOURDOUGH BRIOCHE FRENCH TOAST

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