Matcha Brown Rice Krispie Treats

Melt butter in a large sauce pan over medium heat. Once butter is melted mix in marshmallows and stir frequently until melted. Add matcha and stir until combined then mix in vanilla extract. Remove sauce pan from heat and mix in half the brown rice cereal. Once mixed add the other half making sure the marshmallow mix is combining with the cereal. Line a tupperware or square baking pan with parchment paper and spray with nonstick cooking spray. Evenly press down mixture into pan making sure the mixture is pressed down tightly. Cover and let cool completely before cutting. I chilled mine for 30 minutes to speed up the process.