Iced ube matcha latte

Name: Iced ube matcha latte
Yield: 1
Ingredients: 4 tbsp heavy cream; 1 tbsp milk of choice; 1 tsp ube extract or ube powder; 1-2 tsp sweetener of choice (I love vanilla bean paste); prepared ube cold foam; 2 tsp cerimonial grade matcha; 1/4 cup hot water; 1/3-1/2 cup milk of choice; ice

0 mins prepServes 1

A creamy iced matcha latte topped with lightly sweet ube cold foam for a colorful homemade café drink that feels extra special

1 servings

Checkout experience

Shop ingredients

Instructions

For the cold foam
1 Add everything to a glass and froth until thick and creamy using a hand whisk or milk frother.
For the latte
3 Sift your matcha powder into a bowl and whisk with hot water until smooth and frothy.Fill your glass with ice.
4 Pour in your milk of choice.Add the whisked matcha.
5 Top with your prepared ube cold foam.Give it a little stir or leave it layered for the full café moment.

View original recipe

Iced ube matcha latte

What you need

Instructions

More recipes

Sticky Date Pumpkin Bread

Pecan pie brownies

Pumpkin cookie butter latte

Trader Joe’s pumpkin bread healthy dupe

Pistachio and blackberry jam olive oil loaf

Healthy Starbucks Pumpkin Spice Chai

Iced Maple Chai Matcha

Fudgy salted peanut brownies, gluten-free & dairy-free

Starbucks pumpkin cream matcha, healthy dupe

Chocolate date crunch bark

Starbucks pumpkin cold foam - healthy dupe

Peach cobbler chia seed pudding