Healthy Lemon Poppy Seed Pancakes

Mix the wet ingredients + lemon zest together in a large bowl, set aside. Combine the dry ingredients in a separate bowl then mix into the wet. Let sit for a few minutes before making the pancakes on a hot skillet sprayed with nonstick spray. Use a 1/4 cup measuring spoon to ladle the batter onto the pan then spread out the batter a little. Let cook 3 minutes then flip to cook one more minute. Repeat until the batter is done. Stack, top as desired, and enjoy!